Qeema Bhare Tomato Recipe


 How to make Qeema Bhare Tomato Recipe

Qeema Bhare Tomato is a delicious Pakistani dish that consists of stuffed tomatoes filled with a spiced minced meat mixture. Here's a recipe for you to try:

Ingredients:

4 large tomatoes
1/2 pound ground beef or lamb
1/2 onion, finely chopped
1 tablespoon ginger paste
1 tablespoon garlic paste
1/2 teaspoon turmeric powder
1 teaspoon cumin powder
1 teaspoon coriander powder
1/2 teaspoon red chili powder
1/2 teaspoon garam masala powder
Salt, to taste
2 tablespoons cooking oil
Instructions:
1 .Cut off the top part of each tomato and scoop out the seeds and pulp using a spoon or a knife. Keep the tomato shells aside.

2 .In a skillet, heat the oil over medium-high heat. Add the chopped onions and sauté until they turn golden brown.

3 .Add the ginger paste and garlic paste, and sauté for a minute or until the raw smell goes away.

4 .Add the ground beef or lamb and cook until it is no longer pink, stirring occasionally to break up any large clumps.

5 .Add the turmeric powder, cumin powder, coriander powder, red chili powder, garam masala powder, and salt, and mix well.

6 .Cook for 5-7 minutes, or until the meat is fully cooked and the mixture is dry.

7 .Preheat your oven to 350°F (175°C).

8 .Stuff each tomato with the meat mixture and place them in a baking dish.

9 .Cover the baking dish with foil and bake for 25-30 minutes, or until the tomatoes are tender.

10 .Once done, remove the foil and bake for an additional 5-10 minutes, or until the tops are golden brown.

11 .Serve hot with naan or rice.

Enjoy your delicious Qeema Bhare Tomato!