Fruit Ice Cream Recipe.


How to make Mix Fruit Ice Cream Recipe

Mix Fruit Ice Cream is a delicious and refreshing dessert that's perfect for warm weather. Here's a simple recipe to make it at home:

Ingredients:

2 cups mixed fruit (chopped into small pieces), such as strawberries, bananas, kiwis, peaches, and blueberries
2 cups heavy cream
1 cup whole milk
1 cup granulated sugar
1 teaspoon vanilla extract
Instructions:
1 .In a blender or food processor, puree the mixed fruit until smooth. Set aside.

2 .In a medium saucepan, combine the heavy cream, whole milk, and granulated sugar. Heat over medium heat, stirring occasionally, until the sugar has dissolved and the mixture is hot but not boiling.

3 .Remove the mixture from the heat and stir in the vanilla extract.

4 .Add the pureed mixed fruit to the cream mixture and stir until well combined.

5 .Pour the mixture into an ice cream maker and churn according to the manufacturer's instructions.

6 .Transfer the ice cream to a freezer-safe container and freeze for at least 2 hours or until firm.

7 .When ready to serve, remove the ice cream from the freezer and let it sit at room temperature for a few minutes to soften before scooping.

8 .Garnish with additional fruit pieces and serve immediately.
Enjoy your delicious and refreshing Mix Fruit Ice Cream!